Bob & Edith’s

Fransmart

Category: Bob & Edith’s

Q&A with Dan Rowe, CEO of Fransmart

Bob & Edith's, News | February 3rd, 2021
Bob and Ediths Diner

Restaurant Insiders on 2020 Lessons Learned Featured Bob & Edith’s Diner

Bob & Edith's | December 21st, 2020
Franchise Opportunity Bob and Ediths

Premier Franchise Opportunity Bob & Edith’s Diner Celebrates 50 Years

Bob & Edith's, Fransmart Blog | December 2nd, 2020
bob & edith's diner

Greg Bolton, Owner of Bob & Edith’s Diner, is Featured on Foodie & The Beast

Bob & Edith's | November 15th, 2020
BobandEdithsflatlay

51-Year Legacy Inspires Expansion at Bob & Edith’s Diner

Bob & Edith's | November 13th, 2020

Q&A with Greg Bolton, Owner of Bob & Edith’s Diner

Bob & Edith's | October 16th, 2020

Even a Pandemic Can’t Slow Down Expansion for Iconic Bob & Edith’s Diner

Bob & Edith's | September 24th, 2020
Pancake breakfast

Best Of NoVA 2020: Food

Bob & Edith's | September 11th, 2020

Bob and Edith’s Diner on Lee Highway Planning Early August Opening

Bob & Edith's | July 21st, 2020
Bob and Ediths dinner interior

Beloved family business Bob & Edith’s Diner set to grow nationally

Bob & Edith's | January 24th, 2020
Bob and Ediths dinner exterior

Bob & Edith’s Diner to franchise. It’s the same size today that Five Guys was when it blew up.

Bob & Edith's | January 24th, 2020
Pie and coffee

The Best Diners in the D.C. Area

Bob & Edith's, Fransmart Blog, Subsidiaries, Unique Brand highlights | January 8th, 2020
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