Skip Site Info


Franchise Development Company

Skip Main Menu

Slide gfg Slide gfg Slide Spinach quiche Inquire Now

Greek From Greece

Fastest-Growing Greek Franchise Apply now


 Authentically imported and freshly baked Greek food

with simple operations & low labor costs the next big thing in Fast Casual Greek food.

A crowd of people in a GFG store

2017/ Greek Fast Casual – Mediterranean Diet, Authentic Greek Cuisine from Greece

a tray of baklava Greek pastries made with honey and walnuts

Dine-in, Delivery, Carry-out, Catering, Alcohol / Lunch, Dinner, Happy Hour, Snack, Late Night

olive oil and bread

Flexible foot print – kiosk, drive through, & stand alone options / Strong Item 19

George headshot

George Drosos
CEO Greek From Greece

Our Story

Greek From Greece is the largest and fastest growing Mediterranean/ Greek fast casual restaurant, renowned for their Greek Cuisine imported directly from Greece, freshly prepared in-store, and now available as an affordable franchise! With authentic flavors at its core and a deep familial history of operating bakeries in Greece’s Lavrion of Athens, they present their one-of-a-kind hospitality and cuisine, the “Greek way.”

GFG Cafe Cuisine CEO, George Drosos, has spent millions building a supply chain that brings proprietary pastries and foods imported from Greece to every corner of the US. His extensive knowledge of franchising has enabled GFG Cafe Cuisine’s CEO to streamline the pain points most franchisees feel, into a smooth operational process.

With 44 corporate stores open and in development, GFG has proven the system in the New York City metro, the toughest market in the country. They are growing nationwide to the mass gathering areas in the top 40 media markets.

Franchise Advantage

Perfect for Low Cost Conversion Options & Prime Real Estate

This Greek fast casual restaurant serves up Mediterranean Diet favorites imported from Greece

Flexible footprint options: kiosk, drive through, and stand alone cafe/ restaurant from 200 to 2,000 sqft

Most ingredients are proprietary and imported from Greece and then fresh baked in-store. Even the coffee is a proprietary Greek Coffee Blend from a specialized grower!

GFG has spent millions putting a supply chain in place to bring imported goods to every corner of the US

The Numbers




Full fee for first 3 Units (or 5 full fees if developing 10 or more Units) plus 50% deposits for each additional Unit


6% of Gross Sales


2% of Gross Sales


1% of Gross Sales


$587,100 – $1,436,500

Awards & Honors

#17 on Fast Casual’s 20 Brands to Watch in 2020

Fast Casual’s Top 100 Movers & Shakers for 2021

Named to 20 Brands to watch in 2020

Featured on the April 2020 cover of Estiator (The Restaurateur ) Magazine

Target Franchisee

We’re looking for passionate, hardworking franchisees to help us grow the Greek From Greece fast casual brand nationwide. Prospective franchisees must be ready to follow the franchise system and to operate large multi-unit franchise businesses. We can show you how.

Franchise Requirements

Operational experience in the restaurant business is a plus, but not required assuming a professional Director of Operations will be part of your team. Prospective Franchisees must meet the minimum requirements below to be considered for a Greek From Greece franchise.

  • $500k net worth*
  • $250K liquid capital available for investment*
  • Ready to begin development within the next 3-6 months
  • Ready to develop a minimum five unit territory in a major U.S. area

*Investment partners may contribute to this requirement

Franchise Support

Greek From Greece is committed to ensuring impeccable operations at every location.  Greek From Greece provides our franchise partners with the all the resources and support necessary to continually succeed and grow.

Support provided to franchisee includes:

  • Real estate / site selection
  • Store build-out, construction
  • Training systems
  • Operational support
  • Recipe & menu development
  • Supply Chain
  • Marketing & brand building
  • Vendor & equipment selection
  • Point of Sale system
  • Pre-opening, grand opening support

The Market

Broadway, NY
Bryant Park, NY
Herald Square, NY
Manhattan, NY
Hoboken, NJ
Paramus, NJ
Wayne, NJ
Tampa, FL
Rye, NY
Weehawken, NJ
Philadelphia, PA
Kennett Square, PA
Stamford, CT
Long Island, NY (30 units)

Become a GFG Cafe Cuisine  Franchisee in 30 days

Step 1

Submit an Inquiry Form

Step 2

Speak with Franchise Development Director
(within 24 hours)

Step 3

Submit the Franchise Application
(2 days)

Step 4

Review Application with Franchise Development Director
(3 days)

Step 5

Receive & review Franchise Disclosure Document with Franchise Development Director
(5 days)

Step 6

Schedule Discovery Day with Franchisor
(14 days)

Step 7

Execute letter of intent
(16 days)

Step 8

Become a Franchisee!
(30 days)

Latest News

Get Started

Ready to become a successful franchisee?
Click below to access the FDD:

Get Started