Fransmart
Franchise Development Company
Skip Main Menu
January 31st, 2020
NBC Channel 4 News
The flower crown is one of the classic sartorial sights of the Coachella Valley Music & Arts Festival. But back in Los Angeles, there are Flower Crown Pie Holes to enjoy, at The Pie Hole locations. The boutique bakery just created the confection, in honor of Coachella, so, yes, you should get yours while…
Read more >
January 31st, 2020
Restaurant News
The Pie Hole, the fastest growing pie and coffee shop in the nation, has partnered with Goldbelly to ship its sweet and savory pies, mini pies and signature Pie Holes nationwide. In addition to significant Y-O-Y sales, sales increased tenfold M-O-M in December, averaging 50 units per day…
Read more >
January 8th, 2020
Restaurant Business
The pie and coffee concept is growing units while also expanding its wholesale, e-commerce and CPG segments. The first Pie Hole opened in 2011 with a menu of sweet and savory pies. In addition to adding units, the chain is focused on extending its reach…
Read more >
May 4th, 2019
Fast Casual
“We have a thriving online delivery business and a steady catering business, so it made sense to start selling our pies wholesale to expand to new markets,” said The Pie Hole co-founder Sean Brennan. “Thanks in part to Pie Holes, we saw double digit growth on our year-over-year sales during.…
Read more >
May 3rd, 2019
The Culture Trip
Hidden among the iconic Hollywood landmarks of Hollywood Boulevard are a handful of excellent restaurants you won’t want to miss, like The Pie Hole. There are classic pies, like apple crumble, along with inventive, seasonal pies like maple custard and the Cereal Killer, plus there are savory pies, too…
Read more >
May 1st, 2019
Pasadena Living
The Pie Hole is strengthening its hold on the dessert industry. The Pie Hole makes busy pies. Pies that have a lot going on. Pies that desire a voice, that have something to say other than, “I’m a dessert.”
Read more >