by amd4dm1n | May 14, 2021 | Curry Up Now
The Bay Area concept takes a playful approach to the cuisine of the subcontinent with their spin on Indian street food Bret Thorn | May 06, 2021 Akash Kapoor was in the sub-prime mortgage business until the bottom fell out of that market, catalyzing the financial...
by amd4dm1n | Apr 13, 2021 | Curry Up Now
Ankita Mehta: From Franchisee to CEO A franchisee with Coldstone Creamery and World of Beer, Ankita Mehta brings a wealth of experience to her new role as CEO. Ankita Mehta started out her career in franchising by buying into brands Coldstone Creamery and World of...
by amd4dm1n | Mar 8, 2021 | Curry Up Now
He’s not only a franchisee with Curry Up Now, an Indian franchise restaurant, he’s also an ER nurse. Pritesh Benjamin was convinced he had achieved the American dream. The 42-year-old Piscataway resident had rerouted his life, from high school dropout in...
by amd4dm1n | Feb 26, 2021 | Curry Up Now, Ike's Love & Sandwiches
The Most Influential Restaurant CEOs in the Country, according to Nation’s Restaurant News Readers Congratulations to Akash Kapoor, CEO/ co-founder/ Chief Troublemaker, at Curry Up Now and to Ike Shehadeh, CEO and founder at Ike’s Love & Sandwiches....
by amd4dm1n | Feb 25, 2021 | Curry Up Now
The Lafayette delivery kitchen builds on Curry Up Now’s expansive Bay Area presence, with locations in San Jose, Palo Alto, San Mateo, Oakland and San Francisco. Curry Up Now is expanding its takeout and delivery service in the Bay Area, bringing its Tikka Masala...
by amd4dm1n | Feb 25, 2021 | Curry Up Now
Look who’s franchising now – Curry Up Now- San Francisco, Calif. Indian street food fast casual chain Curry Up Now first announced their expansion plans in early 2020. Now, nearly a year into the pandemic, the San Francisco-based concept that started as a...
