Desserts in jars from a celebrity chef are coming to Fort Worth: Jars by Fabio Viviani, a fast-casual dessert brand serving popular desserts in jars, is opening a location in the Trinity Commons/Tom Thumb center, at 3000 S. Hulen St. #150, taking over a former Wild Bird Center.
This will be the first of a planned 10 franchised stores in the DFW area. According to a representative from the company, it’ll open in late 2023.
Longtime fans of Top Chef will recall the charming and dreamy Fabio Viviani, who was a contestant in 2008, voted “fan favorite,” and was among the most engaging contestants to ever appear on the series. That is a totally objective statement. To be honest, this story should have featured a photo of Fabio as the lead art, instead of the desserts. To wit:
A native of Italy who moved to the U.S. in 2005, he’s cultivated a profile as a celebrity chef, hospitality developer, best-selling cookbook author, and TV host, opening dozens of restaurants, bars, and event spaces, and serving as spokesperson for several international brands.
He founded Jars in 2021 as a gourmet quick-serve dessert concept serving an assortment of classic desserts from around the world in a single-serve jar. The first corporate location opened in Chicago’s West Loop in February 2023, and there are now many more in development.
The menu rotates through more than 100 recipes, featuring classics such as cherry cheesecake, birthday cake, and even gluten free options.
Selections include:
- Double Dark Chocolate Cake – Dark Double Chocolate Custard, Chocolate Sponge Cake, Vanilla Frosting, Rainbow Sprinkles
- French Vanilla cake – French Vanilla Custard, White Sponge Cake, Vanilla Frosting, Rainbow Sprinkles
- Tiramisu Espresso & Cream Custard, Coffee-Dipped Lady Fingers, Nilla Wafer, Cocoa Powder
- Tres Leches Cake – Salted Caramel, Tres Leches Sponge Cake, Sweet Strawberries, Crunch Cereal Topping
They also limited-edition seasonal flavors such as Apple Pie with Granola Crumble, Pie Crust, and Pastry Cream; and Freedom Jar with Red, White, & Blue Custards, Sponge Cake, and Blueberries.
Prices range from $7 to $10.
They also do flavored waters such as mango passion fruit and blood orange.
Bringing the Jars concept to Fort Worth are husband-and-wife Tejal and Jason Wible, Fort Worth residents and franchise veterans whose prior businesses include a location of Dogtopia.
They’re particularly happy about the location.
“We’re right between I-20 and I-30 and situated near some great schools, including Texas Christian University, and several residential neighborhoods,” the couple says in a statement. “We’re confident we found the perfect spot to bring the good people of Fort Worth the next big thing in desserts.”