What’s it like owning a Curry Up Now? Indian food franchise owner Ankush shares his story.

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Ankush Gupta shares his experience as a franchisee for Curry Up Now. One of the things that drew him to this franchise brand is that it serves up Indian street food in a more recognizable way.

Q. Do you plan on continuing to expand your territory for Curry Up Now?

A. Yes, we’ve already talked with our corporate office and plan on expanding in the Atlanta, GA area. It’s huge.

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