Franchising opportunities available Spring 2021. Join the waitlist Today!
Greek Xpress was founded in 2013 by a group of Greek-American friends for one simple reason: we missed the food we ate in Greece. Every summer, our parents took us to visit our homeland, where we learned about our heritage and satisfied our growing appetites. We instantly fell in love with the food—from gyros and pitas to souvlaki and baklava—we couldn’t get enough. And when we came back home to America, there just wasn’t anything that could compare. We created Greek Xpress to share that food with you.
We do this using the best ingredients imported from Greece—extra virgin olive oil, olives, feta, yogurt, and more. If we can’t get it from Greece, we only use the very best fresh and select produce, meat, and seafood that we can find. In the hands of our talented executive cook team, those ingredients turn into a complete Greek menu to satisfy all appetites. It’s our mission to provide not only delicious and authentic, yet healthy and budget conscious meals to our guests at all of our locations. That means the best product prepared with love and care, whether you dine out or order in. One bite and you’ll feel like you’re in Greece.
Review Application with Franchise Development Director (3 days)