Curry Up Now is the largest and fastest growing Indian fast casual restaurant chain in North America, renowned for their innovative spin on traditional Indian cuisine. “Indian Street Food” with a modern twist.
Curry Up Now takes care of their customers by using only clean locally sourced ingredients. Their delicious food WOWS guests. Founder and CEO, Akash Kapoor supports employees, and gives back to the community, “I firmly believe in bringing happiness to the world through food”.
Akash spent years perfecting Curry Up Now’s sauces, chutneys, and other foods which are produced in a professional commissary. Curry Up Now offers franchisees the ability to purchase the food directly from the commissary at the same price as the founders, giving franchisees even more opportunity to be profitable.
Operational experience in the restaurant business is a plus, but not required assuming a Director of Operations, proven to be successful at running multi-unit franchise businesses, will be a part of your team. Prospective Franchisees must meet the minimum requirements below to be considered for a Curry Up Now franchise.
- $1MM net worth*
- $500K liquid capital available for investment*
- Ready to begin development within the next 3-6 months
- Ready to develop a minimum five unit territory in a major U.S. area
Curry Up Now is committed to ensuring impeccable operations at every location. Curry Up Now provides our franchise partners with the all the resources and support necessary to continually succeed and grow.
Support provided to franchisee includes:
- Real estate / site selection
- Store build-out, construction
- Training systems
- Operational support
- Recipe & menu development
- Marketing & brand building
- Vendor & equipment selection
- Point of Sale system
- Pre-opening, grand opening support
Review Application with Franchise Development Director (3 days)